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A diner was upset at having to pay an additional $0.50 surcharge for his meal at Block 25 New Upper Changi Road on Feb 11.
There was a surcharge as it was the second day of the Lunar New Year.
Stomper Michel paid a total of $5 for a plate of hor fun with barbecued pork and wantons.
He said: "This lousy food with tiny slices of char siew from a shitty food stall cost me $5 ($4.50+ $0.50 additional CNY fee).
"Why impose that $0.50 on customers only during Chinese New Year?
"Next time, should impose extra $0.50 on all 11 public holidays in Singapore too. Starting from Year 2024 onwards to be fair and square!"
Sarcasm aside, be careful what you wish for, as the saying goes...