One-for-one offer at Tiong Bahru cake shop draws long queues on Christmas

Submitted by Stomper Rob

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Queuing is so ingrained in Singaporean culture, a snaking line of customers has become synonymous with quality products or good bargains.

Stomper Rob was one of those who joined in a queue at the Tiong Bahru outlet of Ah Mah Traditional Homemade Egg Sponge Cake on Christmas Day (Dec 25).

He had heard from a friend earlier that there would be a one-for-one offer at all of the outlets island-wide for the day. 

According to Rob, he joined the queue at around 10am and left with two cakes at around 12pm. 

Said Rob:

“My friend himself started queueing at 8am.

“I came by myself so I couldn't go for a bathroom break.”

Asked about the taste of the sponge cakes, Rob was full of praises.

He added:

“They were nice and soft.

“I’ll definitely come back for more.”

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